Dinner/Takeout Menu
Our delicious menu items are available for Dinner/Takeout for a convenient dinner at home or a special event. Simply call 760-564-8744 to place your takeout order.
We proudly serve Fortun’s Finishing Touch Soups & Sauces (available nationwide to restaurants and grocery stores).
Click the image for a downloadable/printable copy of the Fortun’s Kitchen Dinner/Takeout menu.
Starters
* Crispy Fried Artichokes – 18.95
Panko crusted, imported Italian artichoke hearts, garlic lemon hollandaise sauce
Wagyu Meatballs – 18.95 add pasta $6
(3) Wagyu of beef and spicy pork sausage, garlic, basil, marinara, mozzarella, Parmigiano Reggiano, garlic bread
Burnt Ends – 19.95 (gf)
10-Hour slow smoked beef brisket, cubed, barbecue sauce, cornbread, coleslaw
Calamari Steak – 19.95 add pasta $6
Sautéed with basil, garlic, white wine, lemon, green onions, tomato, capers, butter, Fresno chili
Louisiana Creole Shrimp – 19.95
Blackened Mexican shrimp, sautéed onions, garlic, andouille sausage, creole spiced garlic butter, crusty baguette
Signature Soups
* Clam Chowder – 8.95 Cup 10.95 Bowl
Award-winning New England style, ocean clams, baby red potatoes, onion, celery
* Soup of the Day – 8.95 Cup 10.95 Bowl
Ask Your Server
* French Onion – 14.95
Sautéed onions, rich beef bone broth, garlic crouton, melted Gruyere, Swiss Emmental cheese au gratin
*Not available for takeout.
Sides
French Fries – 8.95
Tater Tots – 8.95
Mashed Potatoes – 8.95
Seasonal Vegetables – 8.95
Sweet Potato Fries – 9.95
Salads
Add Salmon $14.95 Steak $14.95 Chicken or Shrimp $11.95
Caesar – 15.95
Hearts of Romaine, shaved parmesan, cornbread croutons, creamy Caesar dressing
Chop Chop (gf) – 18.95
Chopped romaine hearts, radicchio, garbanzo beans, aged swiss, pepperoni, genoa salami, kalamata olives, Sicilian oregano, creamy garlic Italian dressing
Spicy Thai Noodle – 19.95
Asian vegetables, rotisserie chicken, linguini, mango, avocado, cilantro, mint, roasted peanuts, peanut vinaigrette
Romaine Wedge – 16.95
Imported blue cheese, cherry smoked bacon, cornbread croutons, pickled red onions, cherry tomatoes, cracked black pepper, blue cheese dressing
Garden (gf) (v) – 12.95
Organic baby greens salad, heirloom tomatoes, shaved fennel, watermelon radish, sliced avocado, crisp cucumber, homemade balsamic dressing
Burgers & Sandwiches
Includes choice of: French Fries, Tater Tots, Sweet Potato Fries
Side Caesar Salad or Coleslaw
Tavern Burger – 19.95
Angus beef, American cheddar, sliced pickles, sautéed onions, Thousand Island dressing, toasted sesame bun
* Prime Angus Beef Dip Sandwich – 21.95
Herb, garlic, pepper crusted angus beef, sautéed onions, swiss cheese, horseradish cream, beef au jus, toasted ciabatta bun
* Turkey Dip with Gravy & Au Jus – 21.95
Diestel Family Ranch rotisserie whole turkey breast, thinly sliced, Havarti cheese, beef au jus, turkey gravy, toasted Spanish baguette, French fries
Brick Oven Pizzas
Sweet Fennel Sausage & Pepperoni – 26.95
DiNapoli tomato sauce, scallions, pickled red peppers, fontina, mozzarella, fresh garlic, cremini mushrooms
Fig & Prosciutto- 24.95
White sauce, mozzarella, Italian sliced prosciutto, figs, caramelized onions, French black truffle goat cheese, wildflower honey, fresh rosemary
Margherita – 21.95
DiNapoli tomato sauce, mozzarella, garden basil, extra virgin olive oil, blistered tomatoes
Prosciutto DiParma – 24.95
DiNapoli tomato sauce, mozzarella, prosciutto crudo, shaved parmesan, blistered tomatoes, extra virgin olive oil, arugula
Pepperoni – 23.95
DiNapoli tomato sauce, double pepperoni, fontina, mozzarella
Cauliflower Quattro Formaggi (gf) – 21.95
Housemade grated cauliflower crust, white sauce, parmesan, fontina, mozzarella, Pecorino Romano, sliced avocado, tomato, lemon pepper
Roasted Vegetable – 24.95
White sauce, roasted red peppers, red onion, artichoke hearts, mushrooms, Spanish green olives, zucchini, basil pesto, sautéed spinach, garlic, goat cheese
Add Sausage or Pepperoni 3.50
Substitute Vegan Cheese 2.50
Chicago-Style Deep Dish – 29.95
(Please allow 15-20 minutes to cook)
Pepperoni, Italian spicy sausage, San Marzano basil, garlic tomato sauce, mozzarella, Parmigiano Reggiano, flaky pie crust
Entrées & Pastas
Petrale Sole Almondine – 32.95
Pan Seared, Toasted Almonds, Capers, Lemon Butter Dill, Rock Shrimp, Potato Puree, Asparagus
Scottish King Salmon (gf) – 35.95
Sautéed fennel, orange segments, cherry tomatoes, sliced garlic, Spanish green olives, haricot verts green beans, Meyer lemon, butter, extra virgin olive oil
* Beef Stroganoff – 29.95
Fork tender braised beef cheeks, sautéed mushrooms, brandy red wine beef stock, sour cream, tarragon, Italian fusilli
Sausage Rigatoni – 27.95
Spicy fennel sausage, garlic, red wine, rosemary, tomato, cream, parmesan cheese, Italian rigatoni
Petite Filet 6oz (gf) – 44.95
Seared beef tenderloin, mashed potatoes, asparagus, roasted cremini mushrooms, sautéed spinach, red wine sauce
Rotisserie Chicken – 29.95
Mary’s Free Range marinated half chicken, market vegetables, mashed potatoes, pan gravy
Braised Short Rib (gf) – 35.95
Slow braised short rib, red wine, beef stock reduction, baby carrots, sautéed spinach, mashed potatoes, horseradish cream
Water available upon request
Straws available upon request
GF = Gluten Free V = Vegetarian